Home Made Kaiser Rolls!
They didn’t quite brown as well as I would have liked and the seeds keep coming off. The browning issue is probably from using too much water to steam the oven, I’ll have to try a little less next time to see if that helps.
If you’re interested in giving the recipe a try, take a look at Sourdough Home. I’ve been doing a bit of reading from their site and have my own starter bubbling away (you can see it in the upper left corner there).
Random Thoughts, Uncategorized
Leave a Reply